This recipe screams summer; bursting cherry tomatoes are served with crispy potato gnocchi, garnished with basil and more cheese if you like. This Tomato Basil Gnocchi only requires about…
With ingredients similar to the classic carbonara recipe, this egg-free zucchini version is a delicious side dish featuring orzo pasta served in zucchini boats. Stuffing vegetables is a great…
Sweet summer corn, combined with tomato, pasta and basil is delightful and light. Put up the umbrella, pour some wine in your glass and enjoy this light but creamy…
Grilling apricots enhances their sweetness and flavor magnificently. This salad combines the sweet notes of the fruit, the bitterness of arugula, a touch of sourness as well as a…
A magic flavor comes from sauteed mushrooms with finely chopped shallot and a finish of a little bit of lemon juice. This side dish does not need a lot…
Warmer weather calls for bright and fresh pasta dishes. Serve this Rotelle Pasta with Squash and Corn with a grilled chicken or salmon and you have a satisfying dinner.…
Vibrant, crunchy carrots coated in a cheesy, nutty goodness that’ll make your taste buds do a happy dance. Pair these Crispy Cheese Roasted Carrots with your favorite entree or…
Colcannon is a classic Irish side dish that’s made from mashed potatoes with green cabbage (kale in my case) and butter – nice and comforting. My recipe is a…
This easy side dish is a great go-to recipe and will add variety and color to any meal. Simple protein additions can make this Sweet Potato Quinoa side dish…
You can serve these bacon wrapped potatoes as an appetizer or as a side dish. They require little preparation, you roast them in the oven for an irresistible flavor.…
A flavorful and aromatic side dish made from pearl couscous with zucchini and herbs. Serve with any type of chicken, turkey, meat and seafood. Side dishes are officially not…
