In Pizza & Savory Pies Green and Yellow Zucchini Tart No need to roll dough for this Green and Yellow Zucchini Tart. Roasted zucchini will cook in a clafoutis batter with rosemary and covered… Continue Reading →
In One Pot Meals Spaghetti Squash with Mini Turkey Meatballs Want to try a something different? How about a healthy and flavorful low-carbs pasta with meatballs, served in a rustic bowl? May I present… Continue Reading →
In Rice and Grains Pear and Wine Risotto Delicate colors and flavors in this Pear and Wine Risotto. Red Anjou Pears, a good quality white wine and tarragon make this dish worthy… Continue Reading →
In One Pot Meals/ Seafood Creamy Kale and Salmon in Orzo Cooking salmon in butter and oil and then using that flavorful liquid to make the rest of the dish, is a way to retain… Continue Reading →
In Pasta and Noodles Stir Fried Udon Noodles with Bok Choy An easy Japanese stir fried udon noodle recipe, Yaki Udon, that’s ready in 20 minutes. This Stir Fried Udon Noodles with Bok Choy is… Continue Reading →
In Salads Arugula, Pear, Orange and Pecorino Salad Served on toasted bread, this Arugula, Pear, Orange and Pecorino Salad will offer a fruity sweetness with contrasting salty and bitter tones. Serve it… Continue Reading →
In Cookies & Bars Almond Sugar Cookies – Jan Hagel These shortbread cookies are known as Jan Hagel, a traditional Dutch cookie. They are Sugar Cookies decorated with almond slivers, and pearl sugar. A… Continue Reading →
In Soup Squash Soup with White Beans Soup is an interesting dish; it can be so many things at the same time. Appetizer or meal, thick or thin, vegan or meat… Continue Reading →
In Appetizer & Snacks Pickled Liverwurst When you talk about pickling, most people will think about vegetables and fruits, but you can also pickle meat. This is a recipe of… Continue Reading →
In Pasta and Noodles Pasta with Creamy Mushroom Sauce Who doesn’t love a bowl of creamy pasta and who doesn’t love mushrooms and garlic. You know where I am going with this. Pasta… Continue Reading →
In Appetizer & Snacks/ Food Gifts Lemon-Scented Pine Nut Brittle Crunchy, sweet, lemon-scented pine nut brittle makes a great gift or a quick and simple snack. The most known brittle may be the peanut… Continue Reading →
In Side Dishes Roasted Duck Fat Potatoes Next time you roast potatoes, try duck fat instead of oil or butter. It will open up a new world of flavors and aromas.… Continue Reading →
