In Breads Socca (Chickpea Flatbread) A chickpea flatbread or pancake is called Socca in French or Farinata in Italian. In whatever camp you are, the basic recipe is the… Continue Reading →
In Cakes and Pies Rustic Chocolate Grape Tarts Imagine a golden-brown tart shell and a buttery flakiness providing the perfect base for a thin layer of finely grated chocolate supporting the delicate… Continue Reading →
In Appetizer & Snacks/ Side Dishes Crispy Cheese Roasted Carrots Vibrant, crunchy carrots coated in a cheesy, nutty goodness that’ll make your taste buds do a happy dance. Pair these Crispy Cheese Roasted Carrots… Continue Reading →
In Pasta and Noodles Arugula Malfatti with Pecorino Sauce They may be called Malfatti in Italian (meaning ‘badly made’), they are certainly not characterized by any negativity as far as flavor is concerned.… Continue Reading →
In Salads Fruity Couscous Salad with Chicken To make sure this Fruity Couscous Salad with Chicken is full of fruit flavors, use fresh fruits as well as fruit juice to cook… Continue Reading →
In Sauces, Spreads & Condiments French Pistou A classic French Pistou, originating in the Provence region of France, is basically a pesto without nuts. In it’s most simplistic form pistou is… Continue Reading →
In Pizza & Savory Pies Puff Pastry Vegetable Tart This Puff Pastry Vegetable Tart recipe features asparagus, carrot and summer squash on a bed of creamy herbaceous cheese and ham mixture. Serve as… Continue Reading →
In Cookies & Bars Earl Grey Sablés A classic French cookie that’s perfect with a cup of tea or coffee or a glass of wine. This shortbread cookie is flavored with… Continue Reading →
In Salads Quinoa Chickpea Salad with Grapefruit A fully loaded salad, packed with bright flavors and nutrients, like good fat, healthy proteins, and a variety of fibers. This Quinoa Chickpea Salad… Continue Reading →
In Chicken and Turkey Turmeric-Yogurt Marinated Chicken This turmeric-yogurt marinade can double as a sauce for vegetables or potatoes and is one of the best ways to tenderize chicken meat. The… Continue Reading →
In Pasta and Noodles/ Side Dishes Kale Pesto Pasta Pesto may be one of the easy and delicious ways to eat your greens. You can make it as green as you want, as… Continue Reading →
In Breakfast/ Cakes and Pies Blueberry Muffin Cake with Cinnamon Sugar I never thought I would recommend eating a cake for breakfast, but this Blueberry Muffin Cake with Cinnamon Sugar is actually a big muffin,… Continue Reading →
